Crunchy coated peanuts,
Sour Cream & Onion Coated Peanuts
The cream of the crop!
The perfect balance of smoothness and crunch.
The creaminess of sour cream and the delicately sweet notes of onion elevate our peanuts, coated in an ultra-crunchy corn biscuit. A balanced and delicious recipe with an irresistible “moreish” taste: get ready to crack!
To delight your taste buds, we select a milder and crunchier peanut variety from Argentina, sourced from our long-term partner growers with whom we have collaborated for over 35 years.
Our peanuts are coated in a 100% French corn biscuit, then oven-roasted for the perfect crunch and preserved flavor.
A recipe with no artificial colors or preservatives.
Made in France under the South-West sun (Tarn, 81) Origin: Peanuts from Argentina
INGREDIENTS
Peanuts 47%, non-GMO corn flour 26%, starch, sunflower oil, sugar, sour cream and onion seasoning 2.7% (natural flavorings, dehydrated onions 0.65%, salt, dehydrated garlic, cream powder (milk) 0.16%, whey powder (milk), pepper, sugar, parsley), maltodextrin, salt, gelling agent: acacia gum, antioxidant: tocopherol-rich extract.
May contain traces of nuts, wheat gluten, milk, mustard and soya
When you start, the hardest thing is to stop … You want to eat everything !
Thomas J.
Nutritional
information
| for 100g |
|---|---|
|
|
| Energy (kJ) | 2034 |
| Energy (kcal) | 486 |
| Fat (g) | 23 |
| including saturated fatty acids (g) | 3.0 |
| Carbohydrates(g) | 52 |
| including sugars (g) | 7.8 |
| Dietary fibre (g) | 5.5 |
| Protein (g) | 15 |
| Salt (g) | 1.9 |
* Recommended daily amount for a typical adult (8,400 kJ / 2,000 kcal).
