Olives,
Cocktail Olives & Lupins
Arsène loves it !
Menguy’s Cocktail Olives & Lupins, a sure way to enhance your apéritifs!
Menguy’s has revised the recipe to make it more fresh and more natural! Green & black olives, crunchy lupins, peppers, a few herbs and spices, and you’re done!
Our olives are rigorously selected: we choose pitted olives from the Mediterranean basin. This recipe free from flavourings and flavour enhancers, thus guaranteeing the authentic flavours of the ingredients. All our black olives are guaranteed free from ferrous gluconate (an additive used to make the olives blacker).
A rainbow of colours… and flavours!
Made in France under the southern sun (Hérault, 34)
Origin: Olives from the Mediterranean basin.
INGREDIENTS
Natural green and black olives (69%), lupins (17%), peppers, salt, olive oil, spices and herbs.
Pickling liquid: water, concentrated lemon juice
Pasteurised product.
Possible traces of sulphites, fish and nuts.
I love these olives, they taste really great and the presence of lupins is a real plus
Colette B.
Nutritional
information
| for 100g | for 1 portion | |
|---|---|---|---|
|
| 100g | |
| Energy (kJ) | 603 | 290 | |
| Energy (kcal) | 146 | 71 | |
| Fat (g) | 14 | 6.9 | |
| including saturated fatty acids (g) | 2.3 | 1.2 | |
| Carbohydrates(g) | 1 | 0.5 | |
| including sugars (g) | 0.5 | 0.3 | |
| Dietary fibre (g) | 4.4 | 2.2 | |
| Protein (g) | 1.9 | 1 | |
| Salt (g) | 2.4 | 1.2 | |
* Recommended daily amount for a typical adult (8,400 kJ / 2,000 kcal).
